A stone’s throw from beaches and bays, our two Beach Bars are convenient and ideal for sipping something fresh or enjoying a light lunch. Here you can find exquisite ice creams, delicious fresh fruit smoothies, colourful cocktails, snacks, sandwiches and cold dishes. The spectacular natural setting, where sky and sea merge, is on us.
For our little guests at the Mini Club, a restaurant-pizzeria with a wood-burning oven and grill, open for both lunch and dinner. Let’s be honest, not only will we serve your children pizza and delicious French fries but also seasonal vegetables and healthy tasty dishes all under the careful supervision of our dedicated entertainment staff.
Summer is the time for rest but not for our legendary barmen who are always ready to amaze you with alcoholic and non-alcoholic cocktails, served with delicious Sardinian olives, tapas and other appetizers. The suggestive setting is on the house, and we can assure you that finding something better is no easy task.
Imagine a romantic dinner with bare feet on the sand, in one of the resort’s small bays. Your table has its own light, the waves of the sea near your feet and the starry sky above you. It is the Li Zini restaurant: a rare privilege. The menu always surprises with culinary ideas depending on the catch of the day, shellfish barbecues and delicious seafood specialities. Meanwhile, our sommelier suggests the right vintage from a selection of fine wines. Opening subject to weather conditions.
Nautilus, the best grilled meat and fish
Les Bouches, sophisticated dishes and little culinary delights
Li Zini, lobsters and shellfish in a bay by the sea
(Reservation required and extra charge made)
Li Ciusoni, the best of traditional Sardinian and Gallura cuisine
(Reservation required and extra charge made)
Il Grecale, a suggestive terrace and a skilful mix of Mediterranean cuisine and creative interpretations by the Chef
(Reservation required)
La Prua, candlelit dinners and revisited Mediterranean cuisine
(Reservation required and extra charge made)
*The opening of restaurants and bars is at the Management’s discretion.
We have always scoured Sardinia inch by inch in search of the most genuine small producers. This has been a constant commitment over the years allowing us to constantly delight our guests. You will get to know Sardinia in its truest and most traditional flavours, through its best loved dishes.
